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Our Melgarejo Spanish Hojiblanca is our greenest olive oil and consistently one of our most awarded and complex oils with high fruitiness scores. Flavour notes include green melon, tomato leaf, and arugula.
Crush Date: October 2022
Robust
*Biophenols: 471.7 ppm
*FFA: 0.18
*Oleic Acid: 76.07
*Peroxide: 6.52
*Squalene: 5749.8ppm
*A-Tocopherols: 392.1ppm
*DAGs: 96.7
*PPP: <0.07
*As measured at the time of crush
Organoleptic Taste Panel Assessment:
Fruitiness: 5.5 | Bitterness: 3.8 | Pungency: 3.3
Our Melgarejo Spanish Hojiblanca is our greenest olive oil and consistently one of our most awarded and complex oils with high fruitiness scores. Flavour notes include green melon, tomato leaf, and arugula.
Country of Origin: Spain
(pronounced: oh-hee-blahn-kuh)
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