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A classic French treat with a twist! Using our own Raspberry Dark Balsamic, these pralines have a crunchy caramelized surface over a delicious roasted almond. These pralines are a perfect stocking stuffer and an ESSENTIAL addition to charcuterie boards!
Tradition Praline is a small, family business based in Kelowna, BC. Nardo and his partner Marie share their traditional, French know-how in praline making by crafting delicious, handmade treats!
