Our Chilean Coratina displays savory vegetal notes of parsley and watercress with hints of tobacco leaf, green pear and green melon.

Pleasing pepper finish with balanced bitterness.

2024 Silver Medal Winner Olive Japan!

Country of Origin:  Chile

(pronounced: cor-a-tee-na)

*Biophenols:  551.6 ppm
*FFA:  .16
*Oleic Acid:  79.4
*Peroxide:  3.3
*Squalene:  4714.8 ppm
*A-Tocopherols:  219.7 ppm
*DAGs:  95.8
*PPP:  <0.2

*As measured at the time of crush

Organoleptic Taste Panel Assessment:  What is this?

Fruitiness:  5.0    | Bitterness:  4.0   | Pungency:  4.0