A delicious salad dressing, marinade, or addition to shrubs and cocktails. Paired with any of the olive oils recommended below, the pomegranate quince makes a sweet and tart dressing for any salad. Drizzle over roasted carrots or sweet potatoes, on fresh fruit, over yogurt, or add to a morning smoothie! 4% acidity.
Pair it: Lemon Olive Oil, Persian Lime Olive Oil, Blood Orange Olive Oil, Basil Olive Oil, Rosemary Olive Oil, and more!
Use it: Creamy Basil Pomegranate Dressing, Summer Cherry Salad with Goat Cheese, Tomato Salad with Avocado and Greens, and more!
Our balsamic vinegars are made in Modena, Italy using the Solera Method and later naturally infused in California. Our white balsamics are aged up to 12 years and our dark balsamics are aged up to 18 years, with the exception of Denissimo which is aged for 25 years. They contain only naturally occurring sugars and natural flavours. No added sugar, thickeners, caramel colouring, dyes, or artificial flavours are used. Gluten-free and vegan.