From the Barbary Coast of North Africa, the Tunisian Baklouti pepper is rare and unique to this region. This is the only example of this fruity & spicy green chili olive oil in the world! This agrumato (fused) olive oil is especially delicious in different salsas (mango, peach, tomato, etc). Drizzle it on pizza, fresh or roasted vegetables, as a marinade for chicken or in salad dressings that could use a kick! If you’re brave, some folks even give a light drizzle over popcorn for some added heat! A truly unique artisan product that has hundreds of applications.

Pair it: Apricot White Balsamic, Pineapple White Balsamic, Mango White Balsamic, Cherry Dark Balsamic, Blackberry Ginger Dark Balsamic, and more!

Use it: Fresh Mango Salsa, Baklouti Chicken and Cheese Enchiladas, Spicy Baklouti Chili Gumbo, and more!

Gift it: The Inferno Pack

Grown and crushed in Tunisia with certified organic olives.
Gluten-free, vegan, and low-FODMAP.